Sol Spanish Tempranillo Bobal
Restricted Quantities (RQ27 / Elemento)
Tasting Notes
Rich blackberry and ripe prune on the nose, warm with baking spice and a hint of toasted oak. Full-bodied and smooth on the palate, with balanced tannins and a finish that glows long after the last sip.
Food Pairing
Tempranillo Bobal thrives alongside warm, rustic flavours. Try it with a hearty chickpea and chorizo stew or slow-roasted chicken thighs with smoked paprika.
Product Description
Planned release: April 2027
Technical Notes
- Varietal: Tempranillo Bobal
- Region: Spain
- Body: Full
- Sweetness: Dry
- Oak: Medium
- Alcohol Percentage (ABV%): 14%
- Ready In: 8 weeks
- Labels Included: Yes