Spain Monastrell (February 2026)
Restricted Quantities (RQ26 / The Vintner's Table)
Tasting Notes
Muddled blackberry and ripe strawberry meet a dash of cracked pepper in this rich fruit forward red. Subtle cherry and jam notes give it a warm, rustic charm.
Food Pairing
Lamb Caldereta: Monastrell’s velvety richness embraces the smoky lamb, its deep fruit and earthy notes weaving perfectly with the spiced Caldereta. A pairing that whispers of Spanish passion and indulgence.
Product Description
Limited release; part of the RQ26 'Vintner's Table' collection
Technical Notes
- Varietal: Monastrell
- Region: Spain
- Body: Medium
- Sweetness: Dry
- Oak: Medium
- Alcohol Percentage (ABV%): 13.5%
- Ready In: 8 weeks
- Labels Included: Yes