British Columbia Pinot Noir Style
Cru International
Tasting Notes
As one would expect from a BC style Pinot Noir, this wine features aromas of black cherries and fresh strawberries. Silky tannins while subtle notes of pepper and spice round out the palate.
Food Pairing
Tastes great with Mexican enchiladas or Indian green lentil curry.
Technical Notes
- Varietal: Pinot Noir
- Region: Canada
- Body: Medium
- Sweetness: Dry
- Oak: Medium
- Alcohol Percentage (ABV%): 13%
- Ready In: 5 weeks